The famous sweet Malaga wines are produced in Los Montes de Malaga Antequera, north of the city and in La Axarquia, to the east.
Olive groves are a feature of the Andalucian landscape. Olive oil, which is refined in Malaga, rates among Spain´s leading exports.
Oranges and bananas, are acres of vegetable such as peppers, tomatoes and potatoes are cultivated along with wheat, sugarcane, tobacco and cotton.
Cumin, coriander, cinnamon, marjoram, thyme and rosemary are among the herbs which flourish here.
The uplands of the Guadalquiver are famous for black fighting bulls and throughbred horses.
source: Essential Costa del Sol-by Mona King
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